Born in Qormi in 1978, Crackeys grew from a first batch of Maltese galletti into a trusted name for everyday savoury biscuits.
At CRACKEYS®, every savoury biscuit tells a story of Maltese tradition, passion and innovation. Guided by our commitment to “Making Every Day More of a Healthy Treat” we combine authentic recipes with modern manufacturing processes, to deliver exceptional quality in every bite.
Our journey began in 1978, when the late Francis Buhagiar baked the first batch of traditional Maltese ‘Galletti’. Driven by a vision to preserve one of Malta’s most cherished savoury biscuits, he became the pioneer who introduced ‘Galletti’ to the local retail market.
Today, CRACKEYS® proudly continues that legacy under the leadership of Francis Buhagiar Jnr, combining over four decades of baking expertise with continuous investment in innovation, quality and product development.
From our traditional Maltese Galletti to our latest flavour innovations, every CRACKEYS® product reflects our passion for authentic Mediterranean tastes, premium ingredients and uncompromised quality.
At CRACKEYS®, quality is more than a promise, it is the foundation of our business. We are committed to deliver consistently high-quality products, invest in our people, embrace continuous improvement and act responsibly towards our customers, partners and the communities we serve.
In order to provide safe and genuine products to our consumers, we
From original Maltese galletti to mini, value and snack packs, Crackeys continues to bring tradition, quality and flavour to everyday savoury snacking.